Summer Harvest Five Course Dinner Paired with Wine

Summer Harvest Dinner
$110 per person incl. Finger Lakes Wine Pairings (excluding tax and gratuity)

Menu
Cherry Tomato Bruschetta With Fava Beans, Pecorino Cheese, Basil and Lemon Aioli
Corn Chowder With Tomato Concasse, Fresh Chives and Basil Oil
Seared Sea Scallop with Roasted Beets, Cornichons and Capers  
Beef Tenderloin with Summer Vegetable Ratatouille and Pine Nut Vinaigrette

Mixed Berry Tart with Almond Cream and Pate Sucre